Reputation first, quality first

Processing of frozen aquatic products, canned, frozen conditioning cooked products, fish, shrimp, shellfish and other products

Frozen fish fillets-mackerel fillets

New Ocean Aquatic Products Business: Conditioning/Barbecue/Frozen Fresh/Dry Aquatic Products/

Grasping Quality, Strive for Benefit and Create Brand

Has a variety of professional processing and technical personnel, product research and development personnel, logistics service personnel more than 40 people.

Product classification

Powdery pollock steak

Selection of deep-sea fishing species, after thorn, cutting, seasoning and other processes, wrapped in bread flour, fried, golden color, crisp outside inside, well received.


Fried flour-wrapped male fish

Selection of deep-sea fishing species, after thorn, cutting, seasoning and other processes, wrapped in bread flour, fried, golden color, crisp outside inside, well received.


Sticky bread flour sardines

Selection of deep-sea fishing species, after thorn, cutting, seasoning and other processes, wrapped in bread flour, fried, golden color, crisp outside inside, well received.


Powdered squid ring

Selection of deep-sea fishing species, after thorn, cutting, seasoning and other processes, wrapped in bread flour, fried, golden color, crisp outside inside, well received.


Fried and Wrapped Pink Butterfly Swordfish

Selection of deep-sea fishing species, after thorn, cutting, seasoning and other processes, wrapped in bread flour, fried, golden color, crisp outside inside, well received.


Sticky Powder Pollock Fillet

Selection of deep-sea fishing species, after thorn, cutting, seasoning and other processes, wrapped in bread flour, fried, golden color, crisp outside inside, well received.


Canned Spicy Salmon

At present, there are two series of tinplate packaging and flexible packaging. The varieties of fish are mainly salmon, yellow croaker, hairtail, cod, eel, etc., with various tastes, which meet the needs of the public in the domestic and foreign markets.


Spicy Salmon Skin Canned

At present, there are two series of tinplate packaging and flexible packaging. The varieties of fish are mainly salmon, yellow croaker, hairtail, cod, eel, etc., with various tastes, which meet the needs of the public in the domestic and foreign markets.


Salt-baked spring fish

With many years of experience in processing and conditioning, barbecue aquatic products, variety, delicious taste, high market rating.


Mackerel with curry powder

With many years of experience in processing and conditioning, barbecue aquatic products, variety, delicious taste, high market rating.


Grilled Spanish mackerel

With many years of experience in processing and conditioning, barbecue aquatic products, variety, delicious taste, high market rating.


Grilled flounder

With many years of experience in processing and conditioning, barbecue aquatic products, variety, delicious taste, high market rating.


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